Duquesne on zero dollars a day
By: Kaye Burnet | The Duquesne Duke I wake a few minutes earlier than usual, get ready for the day and scurry toward the Assumption Hall lobby. When I enter, boxes of fresh donuts and […]
By: Kaye Burnet | The Duquesne Duke I wake a few minutes earlier than usual, get ready for the day and scurry toward the Assumption Hall lobby. When I enter, boxes of fresh donuts and […]
By: Rebekah Devorak | For The Duquesne Duke Think of the last name Kent: who is the first person that comes to mind? Typically it’s the famous superhero Clark, who spent his time reporting when […]
By: Aaron Warnick | The Duquesne Duke It’s like walking into fireworks. Lights of every color and unfamiliar noises bounce around the room from every direction. Immediately to your front, a row of machines, seemingly […]
By: Seth Culp-Ressler | Features Editor It’s no secret that the costs of secondary education continue to rise. Like it or not, the life of a college student is often one marked by penny-pinching frugality. […]
By: Seth Culp-Ressler | Features Editor Chris Daley is an adjunct professor at Duquesne who teaches classes on advertising. He is also the Manager of Digital & Social Marketing at UPMC Health Plan. When he […]
By: Seth Culp-Ressler | Features Editor Today marks the beginning of yet another semester up on the Bluff, meaning the three-week break from essays, homework and studying is over. Not all is lost, however, because […]
By: Seth Culp-Ressler | Asst. Features Editor With classes coming to a close and exams fast approaching, stress and anxiety are beginning to take hold of many a Duquesne student. While this time of the […]
By: Seth Culp-Ressler | Assistant Features Editor While Veterans Day may be in the headlines this week, for those associated with Duquesne Law School’s Veterans Clinic, our servicemen and women are always on the mind. […]
By: Zach Brendza | Features Editor In Pittsburgh, you can get just about any cuisine that comes to mind. Even strict herbivore can satisfy their hunger with everything from vegan cheesesteak to vegan ice cream. […]
By: Seth Culp-Ressler | Asst. Features Editor With October drawing to a close and All Hallows’ Eve approaching Friday night, fear and fright is in the air. Soon, as haunted houses fill and horror movies […]
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