Emma Polen | layout editor 9/2/21 My birthday always seems to fall on a school day. While this is certainly an inconvenience, there is still an opportunity to make it special: Head to Market Square […]
Emma Polen | Layout Editor 7/26/21 A giant Heinz pickle balloon floats proudly over the pickle celebration, an apparent symbol of the event’s beginnings. This past week, Aug. 20-22, the Andy Warhol Bridge hosted one […]
Ashley Newman | Staff Writer 08/29/2019 If you’ve ever walked through the Strip District with someone familiar with the area, chances are you’ve stopped at Lidia’s. It has been a Pittsburgh staple for nearly two […]
04/11/2019 Claudia Hardy | Staff Writer Duquesne University’s cultural ambassadors hosted their 2nd Annual Eat Around the World event on Thursday, April 4. Students, faculty and staff had the opportunity to get a “taste of […]
02/07/2019 Claudia Hardy | staff writer Good quality food for a cheap price? Now that is a college eating hack. Oakland Restaurant Week returned for the annual winter edition with 16 restaurants that offered $6 […]
Krystina Primack | Staff Writer 09/13/2018 With several days of September now behind us, the official beginning of fall is fast approaching. Although we’ve had quite a bit of disparity between the recent muggy summer […]
09/13/2018 By Ollie Gratzinger | Opinions Editor If you’re a freshman, there’s a good chance you’re probably wondering what the heck is up with Duquesne’s food situation. Hogan Dining Center in Towers is a far […]
Raymond Arke and Kailey Love | The Duquesne Duke 04/19/2018 Often, college students juggle school, loan payments, jobs and other extracurriculars. Balancing all of these responsibilities can be stressful enough. For some, however, an […]
04/05/2018 Anna Walnoha | Staff Writer When you ask college students about the prevailing diet on campus, or what they have delivered every weekend, many would likely say pizza. But wouldn’t most students like to […]
03/01/2018 By Ollie Gratzinger | Features Editor Food: We eat it almost as often as I complain about it. In 2016, Jamie Moore, Parkhurst’s director of sourcing and sustainability, spoke with the Terra learning community […]
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